In case we haven’t met before, this is a bit of information about us:
At Churchfields Farm we take great pride in producing the highest quality ice cream, creating new and exciting flavours, as well as the old favourites.
Our award winning ice cream is lovingly made, one batch at a time, using milk from our pedigree herd.
We use traditional production methods, so we get an unrivalled taste, incorporating fresh chunky ingredients – sourced locally where possible.
The farm has been owned and run by the Davies family for over 100 years, and it is now run by the 3rd and 4th generation. We are fast approaching our 10th anniversary of making ice cream at the farm.
If you prefer a refreshing, dairy free alternative to ice cream, we also offer a wide range of mouth-watering sorbets.
In the meantime, if you need any information please do not hesitate to contact us:
T: 01905 451289